The Boar Award | Brandon Thompson
Brandon’s been at Waterloo Brewing for just over one year. In short – he gets the job done. He works with a sense of urgency and accountability that has had a huge impact in the brewing department. He works well under pressure and maintains a positive attitude. He’s the kind of teammate that supports and helps others!
Brandon’s no stranger to the alcohol industry — before joining the Waterloo team, he was bartending at numerous Uptown Waterloo restaurants!
Here are some fun facts about Brandon:
What’s your favourite thing about being part of the Waterloo crew?
I love the variety of work that comes with working here at Waterloo brewing. There is always something new and exciting going on. The people are also great and I have learned a lot in such a short time.
What are you a big fan of?
Animals, live music and Toronto Sports
Waterloo brew of choice?
Half Craft Lager, half Raspberry Radler
What’s a fun fact about yourself?
Before joining Waterloo brewing and before the pandemic hit, I was pouring the boar on campus at Laurier and then around uptown Waterloo as a bartender.